Chez Gaston

North Parade Avenue, Oxford Tel: 311608

Open 7 days a week 11am-11pm

Review: click here!

Menu

Entrées

1. Gaston Tapenade: sun-dried tomato, black olives, capers and fresh basil served with toasted ciabatta bread £3.10

2. Mozzarella Garlic Bread £2.95

3. Avocado topped with prawns and marisco sauce £4.25

14. Pimientos Asados: roasted marinated red peppers served with ciabatta bread £3.75

Salads

21. Greek Salad: feta cheese, tomato, cucumber, black olives and red onion £6.50

22. Hot Chicken Salad: grilled marinated chicken breast on a bed of mixed lettuce (herb mayonnaise) £6.95

23. Alora Salad: prawns, tuna, mixed lettuce, tomato, cucumber, red onion, black olives, gherkins and anchovies £6.95

51. Ensalada Belencita: artichoke hearts, peppers, black olives and mixed leaf, topped with fresh parmesan and toasted pine nuts £6.50

52. Grilled Goat's Cheese Salad: topped with apricot, cardamon and coriander pesto £6.50

Crêpes Salées

4. Aubergine: baked aubergine, roast peppers, sun-dried tomato, brie, parmesan and cream £6.50

5. Green Peace: spinach, bleue de Bresse, spring onion and cream £6.50

6. Quatre Fromages: brie, bleue de Bresse, mozzarella, red leicester (tomato sauce) £6.50

7. Ratatoille Maison: courgettes, aubergines, onions, tomatoes and peppers £6.50

10. Gaston Mama: chicken, mushrooms and herbs cooked in a creamy wine sauce £6.50

11. Le Grand Bleu: seafood, mushrooms and peppers cooked in tomato and basil sauce £6.50

Pasta

26. Seafood Pasta £6.75

27. Spinach Pasta: spinach, blue cheese, pine nuts and white wine £6.50

28. Tessa Pasta: mixed vegetables, tomato sauce and toasted sunflower seeds £6.50

34. Poulet Estragon: tagliatelle with tender chicken, white wine tarragon and cream £6.95

Gaston Panini

(freshly baked toasted ciabatta sandwiches) All served with salad and kettle chips

12. William T: brie, smoked cheese, red leicester, cheddar, fresh tomato, basila and house tomato sauce £4.50

15. Provence: grilled aubergine, garlic, olives, sun-dried tomato, mozzarella and tomato sauce £5.35

16. Gregory: tuna, swiss cheese, onion, dill, gherkins and mayonnaise £4.50

17. Gabriela: smoked turkey, brie, fresh tomato and garlic butter £4.50

20. St Michel: grilled marinated chicken breast, swiss cheese, roast peppers, red onion, house tomato sauce (herb mayonnaise)

13. Chicken Montpellier: grilled chicken breast marinated in mustard, honey and fresh coriander (baguette) £5.95

Side Orders

62. Garlic Bread £1.80

53. Petite Salade: mixed lettuce, cucmber and tomato lightly tossed in house dressing £1.95

25. Toasted Ciabatta: with butter £1.35

48. Voulez-Vous: kettle chips served with herb mayonnnaise dip £1.65

(our crisps are cooked in peanut oil)

Dessert Menu

Crêpes Sucrées

Baudoin: vanilla ice-cream, house chocolate sauce and baked almonds £4.50

Gentle Giant: chocolate ice-cream, house chocolate sauce and pistachio nuts £4.95

Crazy Banana: banana, vanilla ice-crea, house chocolate sauce and toasted almonds £5.25

Mon Amour: natural yogurt, chestnut and vanilla sauce, whipped cream £5.50

Crêpes Flambées (flamed crêpes)

Banana: banana, maple syrup, vanilla ice-cream, marinated sultanas, cinnamon and toasted almonds, flamed in rum £5.75

Dr Charly: coffee ice-cream, whipped cream, coffe and kahlua sauce, flamed in whisky £5.25

Suzette: oranges, whipped cream, flamed in Grand Marnier £5.50

Cakes and Ice Cream

Triple Chocolate Fudge cake: house chocolate sauce with cream or ice-cream £3.75

Hot Chocolate Brownie: house chocolate sauce and cream or ice-cream £3.50

Pecan Pie: hot or cold with cream or ice-cream £3.50

Ice Cream: a choice of coffee, chocolate and vanilla, with house chocolate sauce and mixed nuts £3.50

Sorbets: framboise £3.10 exotique £3.10