Posh Fish, Headington

I'd been building this place up in my head since I saw it reopened last month, to the point where I probably shouldn't have even tried it, knowing that it could never be as good as I hoped. But the sad truth is, even if I'd had more reasonable expectations from it, they still would have been disappointed.

The batter of the fish was soggy, tasteless, and greasy; the only good thing about it was that I was able to scrape it mostly off and eat the cod alone. The chips were limp and flabby; the mushy peas were similarly bland, although probably the tastiest of the whole lot.

tockyta (Unverified), 19/04/12

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I was sorry to hear the news that my beloved fish had burned down. I hope no-one was hurt. I have used the restaurant since moving to Oxford in 1995 and have always been more than satisfied with the service, friendly staff and the portions. In my pinion the best place to eat in Oxfordshire.

steve m (DI User), 26/02/12

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I've been going to Posh fish for years now, I don't get there too often as it's some distance from where I live, but it is worth making the journey. In my opinion this is the best fish and chip restaurant in Oxfordshire, always big portions, freshly cooked, and cooked well too. I went there today and wasn't disappointed, it is consistently good, I've never had a bad meal there. Staff are always friendly too. Well done to everyone at Posh Fish.

Bert (Unverified), 27/12/11

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The first time I went to Posh Fish they gave me a kebab the size of a baby. I didn"t know whether to eat it or have it christened. This is Headington's gift to Cardiology; indeed with the JR only a three minute ambulance ride away, you'd be crazy not to try it.

HB (Unverified), 27/02/11

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Hi Splash - they've obviously heard your plea. I was ordering on the phone just now and they asked if I wanted my (non-battered) haddock fried or grilled.

Jen is a Reviewer (DI Staff), 27/09/10

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The best thing in the world is when you pay £1.30 and for that you get them to SHOVEL chips into a very generous bag!!! Very nice staff and gr8 food - LOVE IT !!! :D!!!

Faisal (Unverified), 04/12/09

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Like most fish shops these days it is batter, batter, batter. There must be a fish in there. Ever wondered why these shops never ask if you want your fish grilled?

Splash (DI User), 21/04/09

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I found this place on the Daily Info and as I am staying in the Headington area I thought I would give it a go! All the reviewers are right - the portions are huge. I have eaten in the restaurant at the back and have struggled to finish the plate of fish and chips. There is almost enough for two people. Even the portion of curry sauce is enormous. I really don't know how they do it for the price. The portions at the take-away part look huge as well - I have never seen chips being put in large paper bags before! If you are looking fo a tasty filling meal that won't make you wince when you get the bill go to Posh Fish!

David J (Unverified), 28/10/08

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Great food, big portions, friendly staff!

SKA (Unverified), 10/04/08

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good portions of chips and nice, but too much batter so it was spongy on the inside...shame.

littlefishy (Unverified), 09/11/07

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My husband and I, along with his family have gone to Posh Fish for ages! Great food, nicely presented and LARGE portion of chips! The fish is fresh and you are served a hearty portion!


EXCELLENT!!!!

Mary Aris (Unverified), 10/08/07

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Amazing food, ridiculously generous portion sizes (as my partner puts it, if you order large chips, it's served in a bag the size that other fish and chip shops give you to carry your family's order in) at fabulous prices!

A very satisfying take-away experience or sit-down meal (although the restaurant part is often filled to capacity, reflecting the queue that can extend out the doorway).

Miri (Unverified), 15/11/06

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I first noticed the well presented shop, compared to other fish and shops I'd seen recently. A bit more than I've paid before, but quite a surprise when I saw the serving size being given to me. I should have ordered one serving for the two of us!

Only downside was the excess of batter, but high quality otherwise.

MorganP (Unverified), 26/10/06

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Very satisfied with Posh Fish - surprisingly large portions for the money you pay and very tasty too!

TomT (Unverified), 06/08/06

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When a fire destroyed Headington's well-loved chippy (the Mediterranean) there was uncertainty as to whether the eatery would re-open. Last week saw the re-branding of the restaurant when Posh Fish opened for business. The portions are as huge as ever, and you need a reinforced carrier bag to take home a large serving of chips. The usual takeaway favourites are available including curry sauce, beans and mushy peas as well as ice-cold drinks. A novel twist with Posh Fish are the continental touches: Greek Baklava is on sale next to brownies, cookies and millionaire's shortbread.

Having been a customer of the erstwhile Mediterranean for ten years, it is good to see the same customer-friendly team re-open Posh Fish. The décor is contemporary, with sharp mirrors and blue tiling, and the premises are so clean that the surfaces shine. There is chrome furniture on the pavement for you to sit on and enjoy their thick frothy cappucinos and hot chocolates on a balmy evening. Waiter service is available at the back of the restaurant in a light airy space. Meals come with an optional Greek-style salad complete with black olives and a lemon wedge. The fish has a crispy batter and is piping hot and the chips are thick and juicy. Fish and chips costs around a fiver, snacks such as jacket potatoes and vegetarian burgers are also available. If you have a serious attack of the munchies then Posh Fish is the place for you.

Lita Doolan (DI Reviewer), 23/05/02

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