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Episode 244 - Professor Charles Spence, author of 'Gastrophysics: The Science of Dining from Restaurant Music to Sonic Crisps'
Katy chats to Professor Charles Spence, a world expert in sensory science, about his latest book 'Gastrophysics: The Science of Dining from ...
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Episode 254 - Ghost Dances, Gastrophysics and Guinness Martini
This week Russ has a beast of a cinema roundup, Katy talks about what documentaries are being shown as part of the Oxford Human Rights Festival and ...
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Episode 241 - Tess and Amy Taylor, co-founders of Tap Social Movement
Katy chats to Amy and Tess Taylor, co-founders of the Tap Social Movement brewery and community space in Botley. Listen to hear about more about the ...
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Episode 245 - Poochini, Péloton and Pat-a-Cake
Maddy rounds up vegetarian venues in Oxford and tells us about a canine acting opportunity, while Michael delves into an OFS art exhibition and ...
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Episode 244 - Aerial Antics, Alfred (the Great) and Arctic Art
This week the team talk about New Years Resolutions including exercise classes, new hobbies and volunteering opportunities available in Oxford. Also, ...
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Episode 241 - Feasts, Finnish Carols and a Festive Competition
This week Jen's weekend line up is stuffed to the brim with seasonal goodies, Maddy talks about Spin Jazz's upcoming gig and a Finnish carol concert, ...
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Episode 234 - Harry Househam, Stand-up History
Katy chats to comedian/graduate archaeologist Harry Househam about his upcoming gig 'Stand-up History', his favourite comedic historical figure and ...
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Episode 233 - Foam Spears, Fashion and Following the Lieder
This week Jen's got a weekend round-up featuring tattoos, real ale and foam spears, Mike talks about the lesser-known Schumann (Robert's wife Clara) ...
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Episode 226 - Burlesque, Baking and Bunnymen
This week Mike has some fun ways to spend your bank holiday weekend, Michael whisks up some excitement for the start of the Great British Bake Off ...
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Episode 227 - Anna a.k.a Ginger Tart from the Saucy Pear cabaret
Katy chats to Anna a.k.a Ginger Tart from the Saucy Pear cabaret about OxPhwoard, how Anna got into burlesque and how she got her stage name.
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