Learn to make pasteis de nata (Portguese custard tarts) with The Gypsy Baker and Sandra Ruge (founder of Waste2taste) as a special Mother's Day treat. Join us on Zoom to be transported to Portuguese café life, listen to engaging stories, learn to make a delicious treat and feel uplifted. Choose to cook along or sit back and enjoy the show. Book via email: ingredient list will be sent out in advance