Winner of the Platinum independent pizza award 2016. Offers gluten-free pizza bases, and gluten-free pasta on request. A cosy setting, with a bustling feel. Very handy for the Phoenix!

Greek deli & food bar/café serving a range of soups, cakes, hot and cold dishes, wine and preserved goods. Live jazz nights monthly. Garden. Gluten-free items are clearly marked on the menu.

Choose from tiffin tins of curry, street chat, street meats or Hindu classics while surrounded by fairy lights and seated on oversized swings.

Richard (West of England) and Ivona (East of Slovakia) combined thirty years of catering experience to open Moya, a unique blend of a classic and creative cocktail bar with a kitchen serving authentic, rustic Slovak dishes "just like mother cooks in Slovakia", in 2002. The years since have seen a lot of changes including Slovakia's entrance into the European Union. Ivona has personally expanded and developed our menu to reflect the modernisation, and Western influences, displayed in the best restaurants in Slovakia. Moya has always demonstrated that Central European cuisine belies the myth of boiled cabbage and stodge that was its reputation and our menu illustrates how the cuisine has advanced whilst retaining its essential hearty character and homemade freshness.

Extensive breakfast options incl. pancakes & berries, Tofu Scramble, various eggs & the full English (with veggie, vegan and gluten free options). Exciting raw salads & filled spuds. Full range of organic fairtrade looseleaf teas & fairtrade organic coffee. Organic wholefoods store with over 200 lines. Spread over 3 floors, free wifi, family friendly and large tables for big groups. Simple hot food meals using grains. Private & commercial event caterers.

Dog friendly restaurant serving brunch, lunch, tapas and burgers.

Excellent restaurant sources ingredients locally where possible. The parsonage grill is open every day of the year. Enjoy Breakfast, Lunch, Dinner & our famous Afternoon Teas in the company of Oxford’s academic & literary luminaries. Our kitchen uses the best produce, cooked simply to create classic British dishes with a modern, light touch. Our Breakfast Menu is served 7am until 11am daily. The Set Lunch Menu is available from noon until 6pm Monday to Friday. And the All Day Menu is available from noon onward. Our famous Afternoon Tea can be ordered Monday to Saturday 2.30 until 5.00pm & Sunday 3.30 until 6.00pm.

Gastropub next to the windmill and quarry. An evening's cycle ride from Oxford, or the end of a good walk. Real ale, home cooked food, and rooms as well. Gluten-free, takeaway and Walkers' Specials menus available. Just 15 miles from Oxford, and 55 miles from London. Perched on a hill, with views over the historic Brill Windmill and neighbouring counties, we offer real ales, delicious home-cooked food and comfortable rooms to locals and visiting guests, all accompanied with friendly service and a pleasant pheasant atmosphere.

Situated right in the grounds of historic Oxford Castle. You’ll find an inviting venue spread over 2 floors, together with a large outdoor dining area in which to make the most of summer.

The Red Lion is an iconic pub nested in the picturesque village of Old Marston. Sitting on the edge of the City just a stone’s throw from the stunning attractions within Oxford, the pub has quickly become the favourite for many locals and tourists wanting to experience our great food and fine real ales. Tea and coffee served all day. Sunday roast, including the option of gluten-free gravy and Yorkshire puds.

Rick’s vegetarian is Rick’s Diner new little brother, we are a vegetarian venue that operate a 100% vegan kitchen.

The people who brought you The Rusty Bicycle have revamped the former Radcliffe Arms. Great food and a fun atmosphere.

If you want to enjoy the delights of a traditional British pub – oak beams, stone floors, great beers – and the flavours of fantastic Thai cuisine, there is nowhere better that the Rising Sun in Thame. Pad Thai, Restaurant and Takeaway serve a wide variety of Authentic Thai food. Choose to eat your food in our smoke free restaurant area or call us to order a takeaway.

Gluten-free options available. No minimum order, no delivery charge. Order by 4pm the day before. Sue from Roll With Me also runs Sushi-making workshops, for the ultimate blend of mouthwatering food and origami-like craft! Workshops run at The Jam Factory (Oxford) or The Batch Cafe (Kidlington), and as well as traditional fish sushi workshops there are also specialist Vegetarian Sushi sessions.

The White Horse Brewery's first pub is now in the Good Pub Guide for its selection of consistently good ales, and serves food with good Veggie choice and largely made from locally sourced ingredients, mostly from the Covered Market. Live TV sport is mainly rugby, with the pub being very busy during international rugby tournaments. The Wednesday quiz starts at 8.30pm and has a couple of music rounds and a cheese raffle.

Supper clubs are a cross between private dinner parties and pop-up restaurants, but this one is in a home setting - guests can play the host's LPs, for instance! Check out Supper Club etiquette on the Secret Supper Society website. 5 course gourmet fixed menu is usually around £35. Guests bring their own drinks (soft / alcoholic) and there is no corkage charge. This is a destination restaurant for intrepid foodies, and guests come from all over the country. They can recommend local B&B's. Plenty of nearby off-road parking. For wheelchair users there is an accessible loo in that it has plenty of room, but it does not have specialist handholds etc. The kitchens have been inspected by Cherwell and given a 5 star hygiene rating. Special diets require prior notice!

Pretty as a picture both inside and out, The Six Bells in Thame is the quintessential country pub in Thame - think roaring fires, a wonderful garden, real ale on tap and superb Pub food in our fantastic restaurant.

Small, partly covered external courtyard at rear. The menu covers the sorts of things you'd expect, done well, and gluten-free and vegan items (yes, there's more than one vegan option!) are marked clearly. Their Blue Room is available to hire, and hosts many workshops, gigs and shows. It's upstairs, and has its own bar with bartender. Food can be provided at a time of your choosing.

Sticks’n’Sushi serve high-quality, fresh food based on a unique combination of traditional sushi and yakitori sticks from the grill. So for those less keen on fish, there is a selection of chicken, pork, beef and vegetable skewers - all grilled fresh to order. Attracting both families and trendsetters, Sticks’n’Sushi is known for making the fashionable, friendly and affordable.

The Sixteenth Century building is full of character, and usually filled with characters too. A social hub in this sociable town, we offer true hospitality to friends & strangers alike.

Interesting split-level pub with an older clientele than the local student crowd. Its most interesting feature is its beer from a Yorkshire micro-brewery. Also seem to do nice food. Menu is clearly marked for vegetarian and gluten-free options.

Successful nationwide Japanese noodle chain, noted for canteen-style tables and benches, speedy service and the wonderfully-named Bang Bang Cauliflower.

Focus on local and organic suppliers. Vegan, vegetarian and gluten free options. Also private event catering.

For over 45 years we have set the standard for Chinese food in Oxford – our family business has strived to build a reputation for exceptional food and service. We take pride in providing a warm welcome and a relaxed dining experience. There is a fully stocked bar where you can enjoy a cocktail or simply wait for your takeaway order. Whether it’s a family meal out, a romantic dinner for two or simply a Friday night takeaway, we look forward to seeing you at Xi’an. Please call us to reserve your table.