The name Plum Pudding derives from the Oxford Sandy & Black Pig sometimes referred to as the “Plum Pudding Pig” (our Plum Pudding Pigs are reared by Mark Cooper of Coopers Oxford Pork) and is one of the oldest British pig breeds, it has existed for 200-300 years, especially around Oxfordshire. You're welcome you at The Plum Pudding all year round whether you are enjoying a pint in our wonderful walled garden or warming up with a coffee by the fire in winter.